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Dedicated to the ancestor who created the recipe at the beginning of the 20th century, the Balsamic Vinegar of Modena IGP 3 Gold Medal Anforina Giusti is born from sweet, sundried grapes. Aromas and flavors of plum jam and red fruits intertwine with hints of honey and vanilla in a considerable dense and sweet balsamic, perfect as a fresh dressing for various savory or sweet dishes.
Ageing:
In barrels, with the addition of aged balsamic vinegar extracted from a series of centuries old casks.
Uses:
fresh pasta, ravioli, grilled meats, fresh fruit, fruit salad and desserts.
| Producer | Giusti |
|---|---|
| Region of the producer | Emilia Romagna |
| Origin | Modena – Modena |
| Size | 250ml |
| Igp | yes |
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